Hawthorn Berries (per Ounce)
Hawthorn berries have a long history of uses in traditional Western herbalism and is well-loved for its affinity for the heart. The red berries of Crataegus laevigata have been an ingredient in jams, wines, cordials, and candies for centuries. Hawthorn berry is often macerated in herbal vinegar and syrups, infused as hawthorn tea, or used in tincturing.
Botanical Name: Crataegus monogyna
*For educational purposes only. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.
|Dimensions||4 × 6 × 1.5 in|